Some images we have taken of some of the wonderful wedding food we have taken over the past few years. We are always updating this and adding new photographs!
This can help to give you ideas of the sort of food you would like, or if you want something different for your wedding.
Just click on an image if you want to enlarge it and then scroll through to see what else we can offer you:
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- Carpaccio of Beef
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- Trio of Brownies with fresh Berries
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- Oriental Pork with sweet potato mash and spinach
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- slow roast ox cheek
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- Balsamic Shallot Bruschetta wit shaved Parmesan
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- Balsamic Shallots with parma ham and parmesan
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- Serrano / Manchego
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- Chicken Caesar Salad
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- Indian meal
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- Salmon Noodle Salad
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- Patatas Bravas
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- Starters
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- salted caramel pecan pie
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- Salmon en-croute
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- Smoked Duck & Fig Salad
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- Filo basket with wild mushroom ragout & root vegetable mash
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- Trio of Desserts
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- King Prawns
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- Oriental Pork Fillet
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- Mexican
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- Slow Roast Lamb Board
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- Butternut Squash & Rocket Salad with Toasted Seeds
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- Lamb starter
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- Mediterranean Veg & Goats Cheese Bruschetta
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- Duck Breast with Sweet Potato Mash, Spinach & Sweet Potato Crisps
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- Fillet Steak
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- Fillet Steak
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- sharing starter platters
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- Peach and Parma Ham Salad
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- Picnic Hampers
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- Salads
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- Mini Burgers
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- Pan fried Scallops
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- Home made Quiche for Hamper Wedding
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- Crème Brulee
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- Slow roast ox cheek
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- Spinach, Mushroom & Pine Nut Salad with Parmesan & Pesto Dressing
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- Mini Chicken Caesar Salads
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- Wrapped Chicken Breast with roasted Mediterranean vegetables
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- Smoked Salmon Timbale
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- Pork Belly & Crackling on Sweet Potato Mash
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- arancini
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- Fillet Steak
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- canape
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- Warm Asian style lamb fillet salad
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- Trio of Salmon Starter
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- Chocolate Brownie
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- Berry Pavlova
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- duck breast with oriental five spice sauce on sweet potato puree
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- Stuffed Mushroom Starter
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- Cod with Tomato, Butter Bean & Chorizo Ragout
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- Crispy filo tartlets
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- Pork medallions
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- Home made Tear n’ Share Breads
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- starters
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- Smoked Salmon & Mackerel Roulade
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- Asian Lamb Fillet Starter
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- Paella
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- starters
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- Salmon Fillet with salsa verde
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- Pan Fried Duck Breast with Dauphinoise Potatoes
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- Goats cheese tart
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- Slow roast lamb
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- Asian Lamb Salad
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- Tomato, Basil & Mozzarella Tower
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- Pan fried cod with spinach and lentils
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- sticky pork belly lollipops
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- Prawn Cocktail
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- Pan fried cod with a tomato chorizo and butterbean ragout
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- crème brulee with lemongrass
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- ham hock terrine
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- Carpaccio of Beef
