We at Green Fig Catering Company have come up with some delicious supper dishes, hearty soups, sweet treats and homemade bread for those who can’t or don’t want to go out to the shops due to the COVID-19 outbreak.
Prices start from £4.50 per meal. We will be offering a different menu of freshly prepared dishes each week and will look to add other items as and when available to us. Click here to find out more about heating instructions.
As all the meals are freshly prepared, they will last for 2 days in a fridge. Or if you want to stock up, then they can be frozen.
We intend to deliver to each area at least once per week and more often if there is demand. Delivery is free and to your door. All we ask is for a minimum order of at least £25.00.
Payments can either be made by debit card or credit card at the time of delivery, or by direct BACS payment made before the delivery.
Afternoon Tea Delivery Service
We are now offering an amazing treat for you all – an afternoon tea delivery service in East Sussex. Two choices of Afternoon or High Tea, either with or without bubbles! Either order through your usual weekly online order below, or as a separate order.
We can now offer gift vouchers, so you can treat someone you care about to a meal, as and when they would like it! We think this is a fantastic idea – hope you do too.
We will be delivering to the following towns and villages and all the hard to find places in between: Eastbourne, Willingdon, Stone Cross, Polegate, Hailsham, Herstmonceux, Heathfield, Horam, Pevensey, Little Common, Westham, Battle, Bexhill, St Leonards, and Hastings.
If you’d like to take a look at the menu for the next few weeks, click here. To place an order for the week commencing 10th August, please fill out the form here.
Fill out our order form to place your home delivery order for Week Commencing 10th August.
Download Weekly Menus
CURRENT WEEK: W/C 10th August – Delivery Menu (Week 21)
Download the delivery menu for Week 21.
NEXT WEEK: W/C 17th August – Delivery Menu (Week 22)
Download the Delivery Menu for Week 22.