Orders are now closed for our Valentines Meal
We are fully booked!
Valentine’s Day Meal
£25.00 per head including VAT & delivery on Saturday 13th February
Starters
Oven baked king prawns (gf)
served with garlic & chilli roasted cherry tomatoes, feta & fresh coriander
Celeriac, hazelnut & truffle soup (gf)(nuts)
Ham hock & pistachio roulade (gf/df)(nuts)
starters served with home-made bread
Mains
Sticky BBQ pork belly (gf/df)
with a smoky barbecue glaze
Sundried tomato & mozzarella stuffed chicken breast (gf)
wrapped in Serrano ham
Lemon & herb roasted salmon fillet (gf/df)
served on a bed of fennel & leeks
Walnut & sweet potato koftas (v/vg)(nuts)
served with a tomato & pepper ragout
mains served with sautéed potatoes & onions, Mediterranean vegetables & cauliflower & broccoli cheese
Desserts
Warm chocolate fudge pudding
served with a rich chocolate sauce
Berry Pavlova (gf)
heart-shaped strawberry infused pavlova with whipped cream, fresh berries
Passion Fruit & Coconut Cheesecake Sundae
A decadent cheesecake with zesty flavours
To have with coffee
Home-made truffles
Optional extras
Cheese Board for 2 – £15.00
a selection of three British cheeses with accompaniments of crackers, chutney, grapes & cherry tomatoes
Drink
We’ve teamed up with Rathfinny Estate (Alfriston), and Sarah’s Cellar (Battle) to match up some fabulous tipples to kick things off and to complement your meal
White Wine
Adobe Reserva Viognier, Chile £10
Circle of Life, South Africa £15
Domaine de la Motte Chablis, France £18
Red Wine
Cape Heights Merlot, South Africa £10
Sottano Malbec Mendoza, Argentina £13
Max Vill, Chile £17
Bubbles:
Rathfinny Classic Cuvée 2016 – £29.00