News

It was John's turn for a weekend away so he and his travelling companions Norm and Mark packed up Banksy the VW camper van and set off for Bruges. Although…... Read more

Not many can resist the smell of sizzling bacon, which is why Brewers invite us in every three months or so to entice hoards of hungry…... Read more

What better way to earn some lovely food and wine than to cram 13 hours of exercise into a weekend! Yes, it was Fitness Fiesta time again…... Read more

For balmy summer weddings or corporate entertaining, those occasions when you have lots of guests and want to feed many hungry mouths, then there really is…... Read more

With the summer months hopefully just around the corner, we are getting more and more bookings for our expertise in outside catering. This is something we…... Read more

Jerusalem Artichokes - fiddly little suckers - but well worth the effort! Jerusalem Artichokes have a unique flavour - not like any other vegetable. If you…... Read more

Unsurprisingly Valentine's Day is all about food for us... (lovingly prepared of course) We enjoyed a bottle of bubbly with fresh pan fried scallops in a…... Read more

Just spent a chilled-out afternoon at the Powder Mills Hotel listening to the band that ticks all the boxes - Cocktail Safari. Sharp-dressed, bijou set up,…... Read more

Green Fig Catering Company are great at handling wedding catering in Sussex and we really love a challenge! We cater for many traditional and wonderful weddings,…... Read more

After being in Brighton all day and winning Business of the Quarter, it was nearly a double award day when we came second in the Battle…... Read more